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Farm Animal Welfare

Farm Animal Welfare Author Bernard E. Rollin
ISBN-10 0813801915
Release 2003-10-20
Pages 168
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Animals born with bones and muscles are meant to move. In modern systems of intensive agriculture, however, many animals -- notably, swine, veal calves, and poultry -- are rigorously confined. In this book Professor Bernard E. Rollin describes problems of animal welfare in today's agriculture, discusses the research that exists for improving these systems, and proposes topics for further study. Rollin urges animal producers and agricultural scientists to begin now to address welfare problems. He cites the biomedical research community, which ignored issues of pain control and animal welfare until public concern led to federal legislation. Promising work has already been done in Europe, where the public has demanded that livestock not suffer. A new social ethic in the United States calls for humane agricultural systems that meet the needs and natures of the animals we use. Striking a balanced and rational approach, Rollin's thoughtful text is valuable reading for animal producers, agricultural scientists, veterinarians, animal advocates, and the general public.



A New Basis for Animal Ethics

A New Basis for Animal Ethics Author Bernard E. Rollin
ISBN-10 9780826273666
Release 2017-01-30
Pages 212
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This book, the culmination of forty years of theorizing about the moral status of animals, explicates and justifies society’s moral obligation to animals in terms of the commonsense metaphysics and ethics ofAristotle’s concept of telos. Rollin uses this concept to assert that humans have a responsibility to treat animals ethically. Aristotle used the concept, from the Greek word for "end" or "purpose," as the core explanatory concept for the world we live in. We understand what an animal is by what it does. This is the nature of an animal, and helps us understand our obligations to animals.



Food and Animal Welfare

Food and Animal Welfare Author Henry Buller
ISBN-10 9780857856944
Release 2018-05-03
Pages 232
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Drawing together the latest research and a range of case studies, Henry Buller and Emma Roe guide readers on a fascinating journey through animal welfare issues 'from farm to fork'. Animal welfare offers a vital lens through which to explore the economies, culture and politics of food. This is the first text to provide a much-needed overview of this strongly debated area of the food industry. Buller and Roe explore how animal welfare is defined, advocated, assessed and implemented by farmers, veterinarians, distributors, and consumers. From the practicalities and limitations of establishing a basic standard of care for livestock, to the ethics of selling welfare as a product in the supermarket, this indispensable book offers empirical insights into a key aspect of the global food system: the lives, deaths, and consumption of animals which are at the core of the food chain. It is a must-read for students and scholars of animal welfare, agro-food studies and human-animal relations in disciplines such as geography, politics, anthropology, and sociology as well as animal behaviour, psychology and veterinary science.



Advances in Agricultural Animal Welfare

Advances in Agricultural Animal Welfare Author Joy Mench
ISBN-10 9780081012468
Release 2017-12-11
Pages 288
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Advances in Agricultural Animal Welfare fully explores developments in the key areas of agricultural animal welfare assessment and improvement. Analyzing current topical issues, as well as reviewing the historical welfare issues, the volume is a comprehensive review of the field. Divided into five sections, the book opens in Part One by reviewing advances in animal welfare science, examining cognitive psychology, genetics and genomics. Part Two then looks at transdisciplinary research in animal welfare, with coverage of bioethics, welfare and sustainability from both environmental and food safety perspectives. Part Three explores the process of translating science into policy and practice, followed by discussion on the global achievability of welfare standards in Part Four. Finally, Part Five highlights some emerging issues in agricultural animal welfare. This book is an essential part of the wider ranging series Advances in Farm Animal Welfare, with coverage of cattle, sheep, pigs, poultry and aquaculture. With its expert editor and international team of contributors, Advances in Agricultural Animal Welfare is a key reference tool for welfare research scientists and students, practicing vets involved in welfare assessment, and indeed anyone with a professional interest in the welfare of agricultural animals. Provides in-depth reviews of emerging topics, research and applications in agricultural animal welfare Provides coverage of topics important to all agricultural animals and complements the wider series, Agricultural Animal Welfare, which will provide comprehensive coverage of animal welfare of the world’s major farmed animals Edited by a world leading animal welfare academic, with contributions from a writing team of both leading academics and practitioners



Animal Welfare

Animal Welfare Author Richard P. Haynes
ISBN-10 9781402086199
Release 2008-07-27
Pages 162
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Members of the “animal welfare science community”, which includes both scientists and philosophers, have illegitimately appropriated the concept of animal welfare by claiming to have given a scientific account of it that is more objectively valid than the more “sentimental” account given by animal liberationists. This strategy has been used to argue for merely limited reform in the use of animals. This strategy was initially employed as a way of “sympathetically” responding to the abolitionist claims of anti-vivisectionists, who objected to the use of animals in research. It was subsequently used by farm animal scientists. The primarily reformist (as opposed to abolitionist) goals of this community make the false assumption that there are conditions under which animals may be raised and slaughtered for food or used as models in scientific research that are ethically acceptable. The tendency of the animal welfare science community is to accept this assumption as their framework of inquiry, and thus to discount certain practices as harmful to the interests of the animals that they affect. For example, animal welfare is conceptualized is such a way that death does not count as harmful to the interests of animal, nor prolonged life a benefit.



The Well Being of Farm Animals

The Well Being of Farm Animals Author G. John Benson
ISBN-10 9780470344781
Release 2008-06-02
Pages 378
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The Well-Being of Farm Animals: Challenges and Solutions is the first title in Blackwell Publishing Professional's groundbreaking series Issues in Animal Bioethics. This important book examines the ethical and economic importance of production animal well-being and pain management—topics of increasing concern to consumers. The Well-Being of Farm Animals: Challenges and Solutions offers veterinarians, veterinary and agriculture students, animal scientists, and food animal producers both practical methods to enhance farm animal well-being, and greater understanding of the theoretical underpinnings of those methods. With a variety of perspectives from respected experts and specialists, this book conveys new research findings and promotes valuable discourse on critical issues. Most importantly, editors Benson and Rollin provide feasible instruction to put theory into practice. The theories and applications presented in this book are likely to be legislated in the future. Therefore, it is important for veterinarians in production animal medicine to keep abreast of the latest issues in promoting animal well-being, and implement sound animal welfare methods every day. The Well-Being of Farm Animals: Challenges and Solutions provides the information veterinarians need to do both.



Animal Rights and Human Morality

Animal Rights and Human Morality Author Bernard E. Rollin
ISBN-10 STANFORD:36105063838028
Release 2006
Pages 400
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It's been more than two decades since the first edition of this landmark book garnered public accolades for its sensitive yet honest and forthright approach to the many disquieting questions surrounding the emotional debate over animal rights. Is moral concern something owed by human beings only to human beings? Drawing upon his philosophical expertise, his extensive experience of working with animal issues all over the world, and his knowledge of biological science, Bernard E. Rollin -- now widely recognized as the father of veterinary ethics -- develops a compelling analysis of animal rights as it is emerging in society. The result is a sound basis for rational discussion and social policy development in this area of rapidly growing concern. He believes that society must elevate the moral status of animals and protect their rights as determined by their natures. His public speaking and published works have contributed to passage of major federal legislation designed to increase the well-being of laboratory animals. This new third edition is greatly expanded and includes a new chapter on animal agriculture, plus additional discussions of animal law, companion animal issues, genetic engineering, animal pain, animal research, and many other topics.



Putting the Horse Before Descartes

Putting the Horse Before Descartes Author Bernard Rollin
ISBN-10 9781592138272
Release 2011-01-14
Pages 285
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Putting the Horse before Descartes showcases this passionate animal advocate at his best. In witty, often disarming detail, Rollin describes how he became an outspoken critic of how animals were treated in veterinary and medical schools and research laboratories. He recalls teaching veterinary students about ethical issues and engaging in face-offs with ranchers and cowboys about branding methods and rodeo roping competitions. Rollin also describes his efforts to legally mandate more humane conditions for agricultural and laboratory animals. As public concern about animal welfare and the safety of the food supply heighten, Rollin carries on his work on a global scaleùin classrooms, in lecture halls, in legislatures, in meetings of agricultural associations, in industrial settings, and in print. --Book Jacket.



Animal Bioethics

Animal Bioethics Author Michel Marie
ISBN-10 9789076998589
Release 2005
Pages 360
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Nowadays there are widespread ethical concerns about animal production and our treatment of animals. This book is the first to specifically examine these issues from an educational perspective. With 19 chapters written by 31 authors experienced in this field and coming from 11 European countries, this book will be of great value to veterinary, agronomy and science students and teachers. It will also be of use for everyone interested in developing moral reasoning and communication skills relative to ethics, whether animal centred or in a broader sense.The first part of the book is devoted to in-depth analyses of historical, philosophical, religious and cultural perspectives as well as of the driving forces in action. This enables readers to develop a good understanding of the ethical principles related to human-animal relationships, and their dynamics.In the second part, teaching objectives, strategies and methods are analysed, resulting in a conceptual framework for education in this area. Concrete suggestions are given to be applied in teaching, training and communication. This provides a basis for curricula development, including appropriate principles, content and examples. A detailed syllabus is proposed in the case of animal welfare, including its rationale and extensive sources of information. The methods proposed, in their varying degrees of complexity involve active processes, mainly founded on case studies and problem-based learning. This will contribute to a necessary sharing of experience and the spreading of good practice.



Animal Machines

Animal Machines Author Ruth Harrison
ISBN-10 9781780642840
Release 2013
Pages 211
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First published in 1964, Ruth Harrison's book Animal Machines had a profound and lasting impact on world agriculture, public opinion and the quality of life of millions of farmed animals. Concerned with welfare standards at a time when animal production was increasing in scale and mechanization, Ruth Harrison set about investigating the situation in a fair and even-handed way. Reporting her findings in this book, Harrison alerted the public to the undeniable suffering of calves living in veal crates and birds in battery cages. Written at the beginning of the intensive farming movement, which promised progress but in reality worsened conditions for domesticated animals, Animal Machines provides a fascinating insight into the system we are living with today and must continue with as the global population increases. Harrison's work brought about legal reforms, a greater understanding of farm conditions for animals and increased public awareness. Animal Machines is reprinted here in its entirety, accompanied by new chapters by world-renowned experts in animal welfare discussing the legacy and impact of Animal Machines 50 years on.



What Animals Want

What Animals Want Author Larry Carbone
ISBN-10 9780199882991
Release 2004-04-01
Pages 304
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Larry Carbone, a veterinarian who is in charge of the lab animal welfare assurance program at a major research university, presents this scholarly history of animal rights. Biomedical researchers, and the less fanatical among the animal rights activists will find this book reasonable, humane, and novel in its perspective. It brings a novel, sociological perspective to an area that has been addressed largely from a philosophical perspective, or from the entrenched positions of highly committed advocates of a particular position in the debate.



Gristle

Gristle Author Moby,
ISBN-10 9781595585905
Release 2010-03-16
Pages 160
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Where's the beef? In the news, that's where. More than ever, meat is making the headlines and growing numbers of people are becoming more informed and passionate about what they eat. The facts are compelling: contamination cases are on the rise, obesity has become pandemic in the United States, and the animal agriculture sector is responsible for more human-induced greenhouse gas emissions than the entire transportation sector. It's no wonder that millions of people are thinking twice about meat. An information-packed, lively, and informative little guide, Gristle is for the growing number of people--from omnivores to vegans--who are thinking twice about the consequences of our industrial factory-farming system of raising animals for food. Multi-platinum musician Moby and leading food policy activist and expert Miyun Park have brought together fifteen of the country's leading voices on this issue--an eclectic group from such diverse backgrounds as farming, workers' rights activism, professional athletics, science, environmental sustainability, food business, and animal welfare advocacy--who together eloquently lay out how and why industrial animal agriculture unnecessarily harms workers, communities, the environment, our health, our wallets, and animals. In the tradition of Michael Pollan's The Omnivore's Dilemma, Gristle combines hard-hitting facts with a light touch and includes fascinating charts and illustrations depicting the stark realities of America's industrial food system.



Animals and Society

Animals and Society Author Margo DeMello
ISBN-10 9780231526760
Release 2012-09-18
Pages 488
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Human–animal studies explores human–animal relations and the place of animals within human social and cultural worlds. Considering that much of human society is structured through its interaction with non-human animals, and since human society relies heavily on the exploitation of animals to serve human needs, human–animal studies has become a rapidly expanding field of research, featuring a number of distinct positions, perspectives, and theories that require nuanced explanation and contextualization. The first textbook to provide a full overview of human–animal studies for students, general readers, and scholars, this volume focuses on the conceptual construction of animals in American culture and the way in which it reinforces and perpetuates hierarchical human relationships rooted in racism, sexism, and class privilege. Margo DeMello considers interactions between humans and animals within the family, the law, the religious and political system, and other major social institutions, and she unpacks the different identities humans fashion for themselves and for others through animals. DeMello also covers speciesism and evolutionary continuities; the role and preservation of animals in the wild; the debate over zoos and the use of animals in sports; domestication; agricultural practices such as factory farming; vivisection; animal cruelty; animal activism; the representation of animals in literature and film; and animal ethics. Sidebars in each chapter highlight contemporary controversies and issues, with recommendations for additional reading, educational films, and related websites. DeMello concludes with an analysis of major philosophical positions on human social policy and the future of human–animal relations.



Sentience and Animal Welfare

Sentience and Animal Welfare Author Donald M Broom
ISBN-10 9781780644035
Release 2014-08-14
Pages 200
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Sentience – the ability to feel, perceive and experience – is central to the animal welfare debate as it raises the question of whether animals experience suffering in life and death. This book explores and answers these questions in an objective way, based on the latest research and empirical evidence. Beginning with an introduction to sentience, the book investigates why we are so interested in sentience, when, as a species, humans became sentient and how it has changed over time. The book defines aspects of sentience such as consciousness, memory and emotions, and discusses brain complexity in detail. Looking at sentience from a developmental perspective, it analyses when in an individual’s growth sentience can be said to appear and uses evidence from a range of studies investigating embryos, foetuses and young animals to form an enlightening overview of the subject. With a full chapter covering ethical decisions such as animal protection and experimentation, this book is not only an invaluable resource for researchers and students of animal welfare and biology, but also an engaging and informative read for veterinarians and the general public. Sentience – the ability to feel, perceive and experience – is central to the animal welfare debate as it raises the question of whether animals experience suffering in life and death. This book explores and answers these questions in an objective way, based on the latest research and empirical evidence. Beginning with an introduction to sentience, the book investigates why we are so interested in sentience, when, as a species, humans became sentient and how it has changed over time. The book defines aspects of sentience such as consciousness, memory and emotions, and discusses brain complexity in detail. Looking at sentience from a developmental perspective, it analyses when in an individual’s growth sentience can be said to appear and uses evidence from a range of studies investigating embryos, foetuses and young animals to form an enlightening overview of the subject. With a full chapter covering ethical decisions such as animal protection and experimentation, this book is not only an invaluable resource for researchers and students of animal welfare and biology, but also an engaging and informative read for veterinarians and the general public.



Animal Suffering Philosophy and Culture

Animal Suffering  Philosophy and Culture Author E. Aaltola
ISBN-10 9781137271822
Release 2012-07-31
Pages 247
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Exploring how animal suffering is made meaningful within Western ramifications, the book investigates themes such as skepticism concerning non-human experience, cultural roots of compassion, and contemporary approaches to animal ethics. At its center is the pivotal question: What is the moral significance of animal suffering?



Management and Welfare of Farm Animals

Management and Welfare of Farm Animals Author John Webster
ISBN-10 9781118279403
Release 2011-11-18
Pages 616
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Through successive editions, Management and Welfare of Farm Animals has gained international recognition as a classic introductory textbook for students of agriculture and veterinary science. Conceived by the Universities Federation for Animal Welfare (UFAW), the book has always sought to promote the humane treatment of livestock within the practical business context of modern farming. Now fully revised and updated, this fifth edition remains the most comprehensive and accessible guide available. Three animal groups appear here for the first time (game birds, South American camelids, and ostriches), and a chapter on horses has also been restored. Throughout, the book offers clear advice for the humane management of all major farmed species in the primary context of large-scale food production. However, this edition also takes full account of consumer demand (and legal requirements) for alternative farming methods and enhanced welfare standards, whether in conventional agriculture or the smallest of ‘hobby' farms. Brand new chapters reflect fresh understanding of welfare science, ethics, and the role of society in ensuring the best possible farm conditions. It remains an indispensable resource for students, and for all those seeking to promote animal welfare. Published as a part of the prestigious Wiley-Blackwell – UFAW Animal Welfare series. UFAW, founded 1926, is an internationally recognised, independent, scientific and educational animal welfare charity. For full details of all titles available in the UFAW series, please visit www.wiley.com/go/ufaw.



On Farm Monitoring of Pig Welfare

On Farm Monitoring of Pig Welfare Author Antonio Velarde
ISBN-10 9789086860258
Release 2007-01
Pages 207
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On Farm Monitoring of Pig Welfare outlines how to evaluate the welfare of pigs at a farm level. Attention is focused on the assessment of the validation of the inferred indicators and parameters, and the validity, reliability and the feasibility of the measuring methods. Issues are elaborated upong by well-known experts in their field of work. This unique approach has added-value compared to other books because ideas developed in laboratory conditions are discussed here in relation to constraints experienced in field work.