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Feeding Hannibal

Feeding Hannibal Author Janice Poon
ISBN-10 1783297662
Release 2016-10-07
Pages 240
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Feeding Hannibal has been writing in one form or another for most of life. You can find so many inspiration from Feeding Hannibal also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Feeding Hannibal book for free.



The Art and Making of Hannibal The Television Series

The Art and Making of Hannibal  The Television Series Author Jesse McLean
ISBN-10 1783295759
Release 2015-02-03
Pages 176
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The Art & Making of Hannibal: The Television Series is a detailed look at the making of this highly original, critically lauded, and visually stunning series. Released ahead of the start of the 3rd season, this book will bring Fannibals into the world of secrets, lies, and intrigue of their beloved show. With stars including Mads Mikkelsen, Hugh Dancy, Laurence Fishburne, Caroline Dhavernas and guest spots by Gillian Anderson, Eddie Izzard and Michael Pitt, Hannibal is one of the most elegant, engrossing and deliciously haunting shows on television today. The Art & Making of Hannibal: The Television Series celebrates all aspects of this unique show. A highly stylized illustrated book featuring extracts of the shooting scripts of the first and second seasons, exclusive cast and crew interviews, behind-the-scenes photography, production notes, storyboards, alongside Hannibal's sketches and music notations. Hannibal Lecter was a brilliant psychiatrist in the employ of the FBI. His task: to help an unusually gifted criminal profiler, Will Graham, who is haunted by his ability to see into the minds of serial killers.



Hannibal Lecter and Philosophy

Hannibal Lecter and Philosophy Author Joseph Westfall
ISBN-10 9780812699135
Release 2015-12-15
Pages 288
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Sixteen philosophers come at Hannibal the way he comes at his victims—from unexpected angles and with plenty of surprises thrown in. Hannibal is a revolting monster, and yet a monster with whom we identify because of his intelligence, artistry, and personal magnetism. The chapters in this book pose many questions—and offer intriguing answers—about the enigma of Hannibal Lecter. What does the the relationship between Hannibal and those who know him—particularly FBI investigator Will Graham—tell us about the nature of friendship and Hannibal’s capacity for friendship? Does Hannibal confer benefits on society by eliminating people who don’t live up to his high aesthetic standards? Can upsetting experiences in early childhood turn you into a serial killer? Why are we enthralled by someone who exercises god-like control over situations and people? Does it make any difference morally that a killer eats his victims? Can a murder be a work of art? Several chapters look at the mind of this accomplished killer, psychiatrist, and gourmet cook. Is he a sociopath or a psychopath, or are these the same: Is he lacking in empathy: Apparently not, since he has a quick understanding of what other people think and feel. Maybe what he lacks is a conscience.



Dissecting Hannibal Lecter

Dissecting Hannibal Lecter Author Benjamin Szumskyj
ISBN-10 9780786432752
Release 2008-01-08
Pages 239
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"This book focuses on Harris's internationally known antihero Hannibal Lecter in the classic novels Red Dragon, Silence of the Lambs, and Hannibal. The work examines several themes within Harris' trilogy, including the author's artistic exploration of repressed desires, his refinement of neo-noir themes and the serial killer motif, and his developing perceptions of feminine gender roles"--Provided by publisher.



Claire and the Bakery Thief

Claire and the Bakery Thief Author Janice Poon
ISBN-10 9781554532865
Release 2008-03-01
Pages 104
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Claire and the Bakery Thief has been writing in one form or another for most of life. You can find so many inspiration from Claire and the Bakery Thief also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Claire and the Bakery Thief book for free.



The Cocktail Chef

The Cocktail Chef Author Dinah Koo
ISBN-10 9781553651871
Release 2007-07
Pages 240
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Want to throw a party but don't know where to start? Caterer Dinah Koo and stylist Janice Poon provide the ultimate guide to planning and pulling off the perfect party for every occasion. The emphasis is on food and drinks- what and how much to serve, when to prepare them and how to keep pace with your guests-but no detail of décor, music or mood is overlooked. Planning a cocktail party? Chef at the Bar provides a crash course in bartending, including what to mix, how to mix it and what to serve it in. Planning a tapas party? Chef at the Stove features recipes for the eight essential appetizers, from Star Fruit Canapés with Minced Pork to Olive Bombs. The pièce de résistance, however, is Chef at the Party, a step-by-step guide to seven successful parties. Whether it's a seductive soirée à deux, a poker night for 5 to 10 girlfriends or a New Year's Day brunch for 30, The Cocktail Chef helps you pull together the pieces, avoid common pitfalls and stay calm enough to enjoy your own party.



The Book of Evidence

The Book of Evidence Author John Banville
ISBN-10 9780307817129
Release 2012-03-07
Pages 224
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John Banville’s stunning powers of mimicry are brilliantly on display in this engrossing novel, the darkly compelling confession of an improbable murderer. Freddie Montgomery is a highly cultured man, a husband and father living the life of a dissolute exile on a Mediterranean island. When a debt comes due and his wife and child are held as collateral, he returns to Ireland to secure funds. That pursuit leads to murder. And here is his attempt to present evidence, not of his innocence, but of his life, of the events that lead to the murder he committed because he could. Like a hero out of Nabokov or Camus, Montgomery is a chillingly articulate, self-aware, and amoral being, whose humanity is painfully on display.



Kitchen Overlord s Dead Delicious Horror Cookbook

Kitchen Overlord s Dead Delicious Horror Cookbook Author Chris-Rachael Oseland
ISBN-10 1539685268
Release 2016-10-22
Pages 110
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You don't need to be a zombie to enjoy the illusion you're feasting on human flesh! The 69 Gore-Met recipes within will cover your table with so many eyes, ears, guts, and brains your kitchen will look like a serial killer's crime scene. Whether you're into slasher flicks, shambling zombies, vampire drama, or good old fashioned mad science, you can safely sate your bloodlust with everything from edible strings of human ears to looping guts meant to be pulled apart at the table to half a dozen entire torsos you wouldn't be ashamed to serve Hannibal Lector. Best of all, you can terrify everyone at your table with dozens of recipes tailored to Paleo, Gluten-Free, Vegetarian, and Vegan diets. Let your friends know that this year, everyone is one the menu!



The Brain Warrior s Way Cookbook

The Brain Warrior s Way Cookbook Author Tana Amen
ISBN-10 9781101988503
Release 2016
Pages 368
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"Eat right to optimize your brain and to fight Alzheimer's, depression, obesity, and a host of other illnesses with the help of New York Times bestselling authors Tana Amen and Daniel Amen, MD. In The Brain Warrior's Way, Tana and Daniel Amen share how to develop MASTERY over brain health to prevent Alzheimer's disease, combat depression, reverse aging, and improve overall health. One of the key components of the plan is diet... In this cookbook, you'll find over 100 simple, delicious recipes that support the principles of the Brain Warrior's Way to heal and optimize the brain--an essential resource for anyone who wants to provide their bodies with the proper fuel to boost energy, focus, memory, and quality of life"--



Cannibal s Cookbook

Cannibal s Cookbook Author Pamela J. (Pamela Janice) Peck
ISBN-10 0969989504
Release 1996
Pages 219
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Cannibal s Cookbook has been writing in one form or another for most of life. You can find so many inspiration from Cannibal s Cookbook also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Cannibal s Cookbook book for free.



True Blood Eats Drinks and Bites from Bon Temps

True Blood  Eats  Drinks  and Bites from Bon Temps Author Gianna Sobol
ISBN-10 9781452110868
Release 2012-09-05
Pages 224
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Collects recipes inspired by the television program "True Blood," including such themed options as last rites pecan pie, stake and eggs, and drop-dead tuna-cheese casserole, in a work that includes color photographs from the show.



A Feast of Ice and Fire The Official Game of Thrones Companion Cookbook

A Feast of Ice and Fire  The Official Game of Thrones Companion Cookbook Author Chelsea Monroe-Cassel
ISBN-10 9780345535542
Release 2012-05-29
Pages 240
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Ever wonder what it’s like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night’s Watch, or indulge in honeyfingers with Daenerys Targaryen? George R. R. Martin’s bestselling saga A Song of Ice and Fire and the runaway hit HBO series Game of Thrones are renowned for bringing Westeros’s sights and sounds to vivid life. But one important ingredient has always been missing: the mouthwatering dishes that form the backdrop of this extraordinary world. Now, fresh out of the series that redefined fantasy, comes the cookbook that may just redefine dinner . . . and lunch, and breakfast. A passion project from superfans and amateur chefs Chelsea Monroe-Cassel and Sariann Lehrer—and endorsed by George R. R. Martin himself—A Feast of Ice and Fire lovingly replicates a stunning range of cuisines from across the Seven Kingdoms and beyond. From the sumptuous delicacies enjoyed in the halls of power at King’s Landing, to the warm and smoky comfort foods of the frozen North, to the rich, exotic fare of the mysterious lands east of Westeros, there’s a flavor for every palate, and a treat for every chef. These easy-to-follow recipes have been refined for modern cooking techniques, but adventurous eaters can also attempt the authentic medieval meals that inspired them. The authors have also suggested substitutions for some of the more fantastical ingredients, so you won’t have to stock your kitchen with camel, live doves, or dragon eggs to create meals fit for a king (or a khaleesi). In all, A Feast of Ice and Fire contains more than 100 recipes, divided by region: • The Wall: Rack of Lamb and Herbs; Pork Pie; Mutton in Onion-Ale Broth; Mulled Wine; Pease Porridge • The North: Beef and Bacon Pie; Honeyed Chicken; Aurochs with Roasted Leeks; Baked Apples • The South: Cream Swans; Trout Wrapped in Bacon; Stewed Rabbit; Sister’s Stew; Blueberry Tarts • King’s Landing: Lemon Cakes; Quails Drowned in Butter; Almond Crusted Trout; Bowls of Brown; Iced Milk with Honey • Dorne: Stuffed Grape Leaves; Duck with Lemons; Chickpea Paste • Across the Narrow Sea: Biscuits and Bacon; Tyroshi Honeyfingers; Wintercakes; Honey-Spiced Locusts There’s even a guide to dining and entertaining in the style of the Seven Kingdoms. Exhaustively researched and reverently detailed, accompanied by passages from all five books in the series and full-color photographs guaranteed to whet your appetite, this is the companion to the blockbuster phenomenon that millions of stomachs have been growling for. And remember, winter is coming—so don’t be afraid to put on a few pounds. Includes a Foreword by George R. R. Martin From the Hardcover edition.



Savor

Savor Author Ilona Oppenheim
ISBN-10 9781579657086
Release 2016-03-22
Pages 256
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“Gorgeous. . . . A treat even if you don’t feel like cooking.” —The New York Times Savor is a stunning cookbook that celebrates rustic good food made from natural ingredients. Experiencing the bounty of nature is one of life’s great joys: foraging, gardening, fishing, and, ultimately, cooking casual meals, whether indoors or outside over an open fire. From her home in the mountains of Aspen, Colorado, Ilona Oppenheim devises recipes that make the best use of the abundance of her surroundings: foraged mushrooms and berries, fresh-caught fish, pasture-raised dairy, and home-milled flours. Oppenheim’s recipes rely on quality ingredients and simple cooking techniques to make nutritious, family-centric dishes, including Kale and Feta Quiche, Ricotta and Roasted Fig Bruschetta, Vegetable Soup with Mini Meatballs, Porcini Fettuccine, Tomato Tart, Oatmeal Baked Apples, and Pear Crisp, among others. Many of these recipes call for only a handful of ingredients and require very few steps, resulting in dishes that are easy to make and fresh, wholesome, and delicious too. This romantic and delicious portrayal of living in harmony with nature will appeal to gardeners, gatherers, foragers, and home cooks but will also transport the armchair reader straight to the forest. The natural beauty of mountains, valleys, streams, and vast swaths of land jumps out from these stunning pages.



The Unofficial Game of Thrones Cookbook

The Unofficial Game of Thrones Cookbook Author Alan Kistler
ISBN-10 9781440538957
Release 2012-03-18
Pages 256
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An Epic Culinary Journey to the Heart of Westeros! Eat like a Lannister. Brew spirits to warm you in the coming winter. Treat guests to exotic sweets and alchemy-inspired cocktails. With this collection of hearty meals inspired by George R. R. Martin's A Song of Ice and Fire series, it's all possible! Every dish finds its roots in the pages that brought Westeros to life, including: Arbor Red Wine—the finest spirit in the Seven Kingdoms The House of Stark's Venison, Apple, Cheddar Plaits—savory meat pies, fit for any Warden of the North The Imp's Wild Strawberry Fool—a dessert light enough to make Tyrion smile Wilding Grilled Pork Chops with Stir-Grilled Apples—the meal of choice at Craster's Keep Tears of Lys—the concoction of choice for bartenders and assassins alike Feast your imagination on entrees, desserts, snacks, and drinks that will make your fantasies a reality!



Every Man a Menace

Every Man a Menace Author Patrick Hoffman
ISBN-10 9780802190130
Release 2016-10-04
Pages 288
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Patrick Hoffman burst onto the crime fiction scene with The White Van, a bank heist thriller set in the back streets of San Francisco and a finalist for the CWA Ian Fleming Steel Dagger Award. Now he returns with his second novel, Every Man a Menace, the inside story of a ruthless ecstasy-smuggling ring. San Francisco is about to receive the biggest delivery of MDMA to hit the West Coast in years. Raymond Gaspar, just out of prison, is sent to the city to check in on the increasingly erratic dealer expected to take care of distribution. In Miami, the man responsible for getting the drugs across the Pacific has just met the girl of his dreams—a woman who can't seem to keep her story straight. And thousands of miles away in Bangkok, someone farther up the supply chain is about to make a phone call that will put all their lives at risk. Stretching from the Golden Triangle of Southeast Asia to the Golden Gate of San Francisco, Every Man a Menace offers an unflinching account of the making, moving, and selling of the drug known as Molly—pure happiness sold by the brick, brought to market by bloodshed and betrayal.



Comfort Eating with Nick Cave

Comfort Eating with Nick Cave Author Automne Zingg
ISBN-10 1621066134
Release 2016-10-11
Pages 128
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"An illustrated vegan cookbook that humorously portrays Nick Cave eating delicious food.... and his feelings"--



The Walking Dead The Official Cookbook

The Walking Dead  The Official Cookbook Author Lauren Wilson
ISBN-10 1683830784
Release 2017-10-10
Pages 144
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Based on the hit AMC television series, this cookbook is packed with life-saving tips and unique recipes inspired by The Walking Dead. The Walking Dead: The Official Cookbook details the skills and recipes you need to survive (while avoiding being eaten) during a walker apocalypse. Inspired by the hit AMC television series, the book features recipes for meals featured on the show, plus food and drinks inspired by key characters and locations, along with expert information on foraging, hunting wild game, and outdoor cooking. Featuring familiar treats like Carl’s pudding, Carol Peletier’s baked goods, and Hershel’s spaghetti, this is the ultimate gift for fans and walker-wary survivalists alike. For more information about The Walking Dead, visit www.AMC.com/TheWalkingDead. The Walking Dead © 2017 AMC Film Holdings LLC. All Rights Reserved.