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Handy Pocket Guide to Tropical Herbs Spices

Handy Pocket Guide to Tropical Herbs   Spices Author Wendy Hutton
ISBN-10 0794608000
Release 2017-10-17
Pages 64
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Learn the essentials of Asian spices and herbs with this useful and portable reference book. The Handy Pocket Guide to Tropical Herbs & Spices introduces over 35 different herbs, spices and aromatics commonly found in Asia. Each item is clearly presented and described in detail, with notes on its country of origin and areas of growth. Culinary options are also provided, with helpful tips on how to make the most of these tasty flavorings. With four exciting Asian spice recipes for readers to try, this book is an absolute "must" for lovers of tropical tastes. Periplus Handy Pocket Guides are practical field guides, useful for identifying various natural objects ranging from plants and animals to gemstones and seashells. Each page of each title throughout the series is filled with clear, precise photographs and informative text. Scientific and local language names are given.



Handy Pocket Guide to Tropical Fruits

Handy Pocket Guide to Tropical Fruits Author Wendy Hutton
ISBN-10 9781462907311
Release 2012-10-14
Pages 64
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Learn the essentials of tropical and Asian fruits with this useful and portable reference book. Handy Pocket Guide to Tropical Fruits introduces approximately 40 frit species commonly found in the Tropics. Each exotic item is described in detail and its country of origin and areas of growth are discussed. Culinary uses are given, with tips on how to produce the best flavors, and the book ends with a number of mouth-watering fruit recipes. Illustrated with beautiful color photographs, this book is a must for lovers of tropical tastes. Periplus Handy Pocket Guides are practical field guides, useful for identifying various natural objects ranging from plants and animals to gemstones and seashells. Each page of each title throughout the series is filled with clear, precise photographs and informative text. Scientific and local language names are given.



Handy Pocket Guide to Tropical Plants

Handy Pocket Guide to Tropical Plants Author Elisabeth Chan
ISBN-10 9781462907298
Release 2012-10-14
Pages 64
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Learn all about tropical plants and flowers with this with this useful and portable reference book. This handy field guide introduces approximately 60 plant species found in the Tropics. Trees, shrubs, flowers and fruits are all presented in full color. Included are exotic and beautiful blooms, plants with utilitarian uses and some of the more extraordinary members of the plant kingdom. Each entry is described in detail, and the expert botanical information is included, along with interesting historical anecdotes. This book will delight lovers of tropical flora. Periplus Handy Pocket Guides are practical field guides, useful for identifying various natural objects ranging from plants and animals to gemstones and seashells. Each page of each title throughout the series is filled with clear, precise photographs and informative text. Scientific and local language names are given.



Handy Pocket Guide to Asian Vegetables

Handy Pocket Guide to Asian Vegetables Author Wendy Hutton
ISBN-10 9781462907137
Release 2012-06-19
Pages 64
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Learn the essentials of Asian vegetables with this useful and portable reference book. This handy vegetable guide introduces over 50 tropical vegetables commonly found in Indonesia. Each item is described in detail, and local names as well as botanical names are given. Culinary option, tips on buying, storing and preparation of vegetables, and five mouth-watering recipes are included. Illustrated with beautiful color photographs for easy identification of each vegetable, this book is a "must" for vegetable lovers. Periplus Handy Pocket Guides are practical field guides, useful for identifying various natural objects ranging from plants and animals to gemstones and seashells. Each page of each title throughout the series is filled with clear, precise photographs and informative text. Scientific and local language names are given.



Photographic Guide to the Birds of Thailand

Photographic Guide to the Birds of Thailand Author Morten Strange
ISBN-10 9781462914340
Release 2015-11-03
Pages 400
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Tuttle is proud to present the very first comprehensive photographic guide to the birds of mainland Southeast Asia, the Philippines and Borneo. Included are the birds of Peninsular Malaysia, Thailand and Indochina, as well as those found in South China, Hong Kong and Taiwan. This book covers 668 species and contains more than 700 colour photographs. There is a distribution map for each species. Many of the photographs in this magnificent volume appear for the first time and have been carefully selected to show the most important species. The concise text provides vital information that will ensure accurate identification of species in one of the world's most diverse avifauna regions. Indispensable reading for all bird lovers.



Tropical Herbs Spices

Tropical Herbs   Spices Author Wendy Hutton
ISBN-10 9781462916672
Release 1998-08-15
Pages 64
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This handy field guide introduces over 35 herbs, spices and aromatics commonly found in Thailand. Each exotic item is described in detail and its country of origin and areas of growth are discussed. Culinary options are given, with tips and how to make the most of these tasty flavorings, and there are four recipes. Illustrated with beautiful color photographs, clearly presented for easy identification, this book is a "must" for lovers of tropical tastes.



Tropical Fruits and Other Edible Plants of the World

Tropical Fruits and Other Edible Plants of the World Author Rolf Blancke
ISBN-10 0801454174
Release 2016-06-14
Pages
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Illustrated with high-quality photographs taken on location in the plants' natural environment, this field guide describes more than three hundred species of tropical and subtropical species of fruits, tubers, and spices.



Tropical Seashells

Tropical Seashells Author Pauline Fiene-Severns
ISBN-10 UCSD:31822031326960
Release 1998
Pages 64
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This book offers an excellent introduction to 170 distinctively-shaped, colorful mollusk species found in Southeast Asia, and provides a quick reference to those families of mollusks most frequently encountered with the region's warm, clear seas.



A Lebanese Feast of Vegetables Pulses Herbs and Spices

A Lebanese Feast of Vegetables  Pulses  Herbs and Spices Author Mona Hamadeh
ISBN-10 1845285794
Release 2016-05-03
Pages 288
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This cornucopia of delicious vegetable recipes has been assembled by the author of Everyday Lebanese Cooking. It focuses on those recipes that make Lebanese cuisine one of the healthiest in the world because of the huge variety of vegetarian dishes on which it is based. Vegetable and pulse dishes are what most Lebanese prefer to eat most of the time. This book includes, of course, the famous mezze and speciality sweets and also peasant food from the rural mountains, traditional dishes from the north and south along the Mediterranean coast, and street food including the familiar Falafel wraps. These are affordable recipes that often turn only a few simple ingredients into a delicious meal with a stunning combination of flavours. The majority of these dishes are suitable for vegans as dairy and eggs are seldom used in cooking.



Trees and Fruits of Southeast Asia

Trees and Fruits of Southeast Asia Author Michael Jensen
ISBN-10 CHI:60653129
Release 2001
Pages 234
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A field guide to commonly cultivated trees in South-East Asia. It contains useful diagrams and explanations of the botanical characteristics of different groups of trees, key characteristics of each tree and maps showing their geographical distributions. This field guide to commonly cultivated trees in South-East Asia is beautifully illustrated by the author's watercolours, and is an invaluable resource for those interested to know more about the domesticated trees and fruits which one finds all over the region.The book contains useful diagrams and explanations of the



30 Useful Herbs and Spices of Thailand

30 Useful Herbs and Spices of Thailand Author Hugh T. W. Tan
ISBN-10 9814771384
Release 2017-07-01
Pages 192
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�What are the herbs and spices that give Thai cuisine its unique character?�Which ones have medicinal uses as well?�Simple but information-packed descriptions and explanations�Detailed close-up photographs to aid in identification�Helpful tips for using and storing�Recipes that bring together herbs and spices to create an authentic Thai flavor



A Handful of Herbs

A Handful of Herbs Author Barbara Segall
ISBN-10 1849757194
Release 2016-02-11
Pages 128
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A gloriously illustrated celebration of herbs in all their beauty and variety, featuring chapters on the top 20 'Super Herbs', Growing Herbs, Living with Herbs, Cooking with Herbs and a A-Z of Herbs. Herbs have been valued for thousands of years for their aromatic, health-giving, and culinary qualities. Today they are also loved as attractive additions to a garden (large or small), as a sweet-smelling form of decoration in the home, and for their soothing and therapeutic effects. A Handful of Herbs celebrates herbs in all their beauty and variety. The book opens with illuminating profiles of the Super Herbs - 20 of the most popular varieties - including basil, lavender, rosemary, and thyme. Distinctive features of each herb are described, and the profiles explain how to grow healthy and productive plants, as well as summarizing their culinary and curative uses. The subject of Growing Herbs is then explored in detail, with essential advice about cultivation in beds, borders, and containers. There are imaginative ideas for using herbs as ground cover, as hedges and in the vegetable garden. Living with Herbs presents a wealth of creative ideas for making the most of herbs in every room in the home - as part of a pretty table setting, as a zesty, invigorating potpourri in a hallway or as a striking focal point on a kitchen windowsill. There are recipes for simple beauty and therapeutic treatments using herbs. A Handful of Herbs also offers 35 easy recipes for cooking with herbs, covering everything from snacks and appetizers to sweet things, and including infused oils, herb butters and refreshing herbal drinks. There is an A-Z of 75 common herbs, summarizing essential information about each plant's character, cultivation and growing habits, and the book concludes with an indispensable directory of suppliers.



Kitchen Herbal

Kitchen Herbal Author Pat Crocker
ISBN-10 1770502297
Release 2015-04-22
Pages 296
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Part guidebook and part cookbook, Kitchen Herbal is a comprehensive resource to all things herbal. A compendium of information on the history, preparation and wide-ranging uses of herbs, Kitchen Herbal also includes over one hundred fabulous recipes that utilize the unique flavours of 40 different herbs in starters, finishers and everything in-between. Discover the potential of herbs with this useful guide and let them be a secret ingredient no more.



A Field Guide to the Reptiles of Thailand

A Field Guide to the Reptiles of Thailand Author Tanya Chan-Ard
ISBN-10 9780199736508
Release 2015
Pages 352
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Thailand is home to over 350 species of reptiles, consisting of many kinds of turtles and tortoises, lizards, snakes and crocodiles. With its extensive network of protected areas, Thailand is one of the richest and most ecologically diverse countries in the world. However, many of these species are being threatened more than ever before, including habitat loss caused by agricultural expansion and intensification, and from wildlife trade. For herpetologists and naturalists, understanding the reptiles of Thailand is now more important than ever before. With A Field Guide to the Reptiles of Thailand, Tanya Chan-ard, John Parr, and Jarujin Nabhitabhata present the definitive resource for identifying and understanding all known species of reptile in the region. It is the only updated and complete guide to the country's reptilian life in existence. The book contains an account of every species, complete with nomenclature, color illustrations, and range maps of known locations. The accounts include discussion of behavior, morphological measurements, and habitat, as well as the most current information on each species' conservation status. The authors explain the current system of classifying the threat level of endangerment, making the presented information and terminology understandable and useful. The introduction to the book discusses the history of herpetology in Thailand, as well as its climate, physiography, and zoogeography. A section on how to use the guide most effectively has also been included to make the book accessible to a wide range of both scientists and nature enthusiasts. A Field Guide to the Reptiles of Thailand is the definitive and most comprehensive resource for herpetologists, naturalists, and conservationists working in Thailand.



The Complete Color Harmony

The Complete Color Harmony Author Tina Sutton
ISBN-10 9781610601665
Release 2004-02-01
Pages 216
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DIVThe Complete Color Harmony is from Rockport Publishers' best-selling series that includes, Color Harmony and Color Harmony 2. This book expands upon the two previous editions for the most comprehensive color reference to date. Along with some basic color theory, the book provides hundreds of one, two, and three-color combinations selected to reflect a range of moods and adjectives. This edition includes information on creating special effects using metallic and fluorescent color palettes, as well as an entirely new section devoted to the psychology of color. In Complete Color Harmony, authors Tina Sutton and Bride M. Whelan help readers determine their best colors and suggests why some colors may inspire their creativity while others don't. The book also includes two new color palette sections reflecting black and white as the color base, along with an expanded and updated Color Trends section that discusses not only trends and how they are predicted but gives advice on how to be a trend spotter. /div



Our Family Recipes

Our Family Recipes Author
ISBN-10 1441319484
Release 2016-01-01
Pages 144
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Preserve and organize all your treasured family recipes -- past, present, and future -- all in this recipe journal. Record the recipe, the source, and why it holds special meaning for your family as you create a treasure-trove of delicious and nostalgic memories! Recipe pages for Appetizers; Soups, Salads, & Sandwiches; SIde Dishes; Main Courses; Desserts; Beverages; and More Recipes. Measurement equivalents, substitution suggestions, wine pairings, kitchen tips, glosssary of cooking terms, and more! Inside back cover pocket.



Field Guide to the Birds of Thailand

Field Guide to the Birds of Thailand Author Craig Robson
ISBN-10 1472935829
Release 2016-02-11
Pages 272
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Thailand is probably the most popular destination for tourists in Asia, and birders have long travelled there to observe its wealth of wildlife. This comprehensive guide to the birds of Thailand is an indispensable field reference for birdwatchers, residents and visitors to the country alike. It covers all 950 species that have been recorded in Thailand, with 166 magnificent colour plates covering most plumage variations. Each plate is accompanied by concise text for each species and distinctive subspecies, detailing identification, voice, habitat and behaviour. In addition, there is a distribution map for every species, based on the very latest information.