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Nutrition

Nutrition Author Frances Sienkiewicz Sizer
ISBN-10 9780176502584
Release 2012
Pages 608
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You?ve heard the phrase, "You are what you eat"? This text gives you a better understanding of the phrase, and hits home the simple but obvious truth. You really are what you eat! Nutrition Concepts and Controversies has been a cornerstone in nutrition classes across North America, serving the needs of students and professors in building a healthier future. In keeping with this tradition, the Second Canadian Edition will continue to explore the ever-changing frontier of nutrition knowledge in Canada, reflecting our Canadian cultural identity and helping students achieve both their learning and health goals, while maintaining strong user-celebrated pedagogy. Nutrition: Concepts and Controversies focuses on nutrition principles and their application while offering outstanding coverage of the biological foundations of nutrition without assuming previous knowledge of them. The Canadian edition incorporates Canada?s new food guide along with a wealth of Canadian examples, references and updates.



Nutrition Concepts and Controversies

Nutrition  Concepts and Controversies Author Frances Sizer
ISBN-10 9781133603184
Release 2013-04-05
Pages 848
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Do pregnant women really crave pickles and ice cream? Are carbohydrates good or bad? These and many more topics are explored in NUTRITION: CONCEPTS AND CONTROVERSIES. The Thirteenth Edition of this text dispels common misconceptions about nutrition, and equips you with a thorough understanding of important nutrition concepts and tools that empower you to make informed decisions about your own nutrition choices. Known for its clear explanations that show you how topics relate to your life, the text provides the basics of nutrition—from how to be a good consumer to understanding the science of nutrition—and is packed with interactive learning tools and study aids to help you in your course. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.



Study Guide for Sizer Whitney s Nutrition Concepts and Controversies 13th

Study Guide for Sizer Whitney s Nutrition  Concepts and Controversies  13th Author Sizer, Frances
ISBN-10 9781285950679
Release 2013-05-13
Pages 272
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Study Guide for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.



Study Guide

Study Guide Author Frances Sizer
ISBN-10 9781133609933
Release 2013-05-13
Pages 272
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Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.



Understanding Nutrition

Understanding Nutrition Author Eleanor Noss Whitney
ISBN-10 9781337672375
Release 2018-01-01
Pages 50
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Chosen by more than 1 million readers, Whitney/Rolfes' UNDERSTANDING NUTRITION dispels nutrition myths, empowering you to make better nutrition choices--and enact lasting behavior change. Updated with the latest research and the 2015-2020 Dietary Guidelines, the 15th Edition of this bestseller emphasizes strong science and nutrition basics. With their lively, reader-friendly writing style, the authors walk you step by step through the science of nutrition, while vivid illustrations and quick-reference tables make even the most difficult concepts easy to understand. The text also includes expansive weight loss information and thorough coverage of fitness and energy systems. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.



Understanding Normal and Clinical Nutrition

Understanding Normal and Clinical Nutrition Author Sharon Rady Rolfes
ISBN-10 9781337098069
Release 2016-12-05
Pages 1152
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UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 11e, explores the latest approaches to nutrition and nutritional therapy, along with their practical applications. Starting with normal nutrition, chapters introduce nutrients and their physiological impacts, as well as recommended guidelines for good health and preventing disease. Later chapters explore clinical nutrition, including pathophysiology and dietary changes for treating a variety of medical conditions. Known for its easily digestible narrative, UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 11e, also presents features that help you use nutrition concepts from the chapters to improve your own health or prepare for a clinical career. In-book features add to your skills and understanding with step-by-step “How To” discussions, case studies, end-of-chapter questions, and “Highlight” sections that depict the world of nutrition through a provocative lens. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.



Nutrition Concepts and Controversies

Nutrition Concepts and Controversies Author Frances Sizer Webb
ISBN-10 0534577997
Release 2003
Pages 578
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Information: 9th ed. Includes bibliographical references and index.



Student Course Guide Nutrition Pathways

Student Course Guide  Nutrition Pathways Author Eleanor Noss Whitney
ISBN-10 9781305216099
Release 2012-08-28
Pages 352
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Wadsworth, a part of Cengage Learning, is pleased to partner with Dallas TeleLearning and the LeCroy Center for Educational Telecommunication by publishing a text-specific Student Course Guide for the Nutrition Pathways Telecourse. The guide is designed to help connect the course to the assigned text (Understanding Nutrition 13th Edition) and maximize student learning. The Student Course Guide features chapter and video assignments, lesson overviews, chapter learning objectives, key lesson concepts, and a practice test for each lesson. A must have for every student! Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.



Study Guide for Sizer and Whitney s Nutrition Concepts and Controversies

Study Guide for Sizer and Whitney s Nutrition Concepts and Controversies Author Frances Sizer
ISBN-10 0534406742
Release 2005-05
Pages 245
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The study guide provides students with a detailed review of chapter material, reiterating chapter objectives and key concepts. The guide challenges students with crossword puzzles and matching exercises reviewing glossary terms from the chapter, and probing short answer and essay questions to test the students' overall grasp of the material. Included is a sample test for each chapter, as well as helpful study tips.



Nutrition for Health and Health Care

Nutrition for Health and Health Care Author Ellie Whitney
ISBN-10 9780538733571
Release 2010-06-21
Pages 880
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Current, practical information in a real-world context for future nurses and health care professionals. NUTRITION FOR HEALTH AND HEALTH CARE is a trusted text that demonstrates the important role of nutrition to future nurses and health care professionals in their future careers. The text begins by covering basic nutrition concepts and followed by clinical topics organized by organ systems, linking nutrition to different disease states, such as diabetes, renal disease, and liver disorders. Each chapter includes practical information, current research, and clinical practice guidelines for addressing nutrition concerns and incorporating nutrition into care plans. Use all of the valuable resources that accompany NUTRITION FOR HEALTH AND HEALTH CARE to prepare and manage your course. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.



Illustrated Microsoft Office 365 Office 2016 Fundamentals

Illustrated Microsoft Office 365   Office 2016  Fundamentals Author Marjorie S. Hunt
ISBN-10 9781305878945
Release 2016-04-10
Pages 440
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Both computer rookies and pros can master Microsoft Office 2016 applications quickly and efficiently with this new book in the popular Illustrated Series -- ILLUSTRATED MICROSOFT OFFICE 365 & Office 2016: FUNDAMENTALS. Using a concise, focused approach and user-friendly format, the Illustrated Series features a hallmark two-page layout that allows the reader to see an entire task without turning the page. Skills are accessible and easy to follow with Learning Outcomes that outline the key concepts in each lesson. Larger full-color images reflect exactly what readers should see on their own computer screens. Each module begins with a brief overview of the principles of the lesson and introduces an updated case study for further application. Readers can count on ILLUSTRATED MICROSOFT OFFICE 365 & Office 2016: FUNDAMENTALS to perfect the skills they need now and on the job. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.



Nutrition Diet Wellness Plus Access Code

Nutrition   Diet   Wellness Plus Access Code Author
ISBN-10 1337370037
Release 2016
Pages
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Nutrition Diet Wellness Plus Access Code has been writing in one form or another for most of life. You can find so many inspiration from Nutrition Diet Wellness Plus Access Code also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Nutrition Diet Wellness Plus Access Code book for free.



Living in the Environment Principles Connections and Solutions

Living in the Environment  Principles  Connections  and Solutions Author G. Tyler Miller
ISBN-10 9781133169543
Release 2011-01-01
Pages 800
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Sustainability is the integrating theme of this current and thought-provoking book. LIVING IN THE ENVIRONMENT provides the basic scientific tools for understanding and thinking critically about the environment. Co-authors G. Tyler Miller and Scott Spoolman inspire students to take a positive approach toward finding and implementing useful environmental solutions in their own lives and in their careers. Updated with the most up-to-date information, art, and Good News examples, the text engages and motivates students with vivid case studies and hands-on quantitative exercises. The concept-centered approach transforms complex environmental topics and issues into key concepts that students will understand and remember. Overall, by framing the concepts with goals for more sustainable lifestyles and human communities, students see how promising the future can be. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.



A Brief History of Feminism

A Brief History of Feminism Author Patu
ISBN-10 9780262343527
Release 2017-08-18
Pages 88
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The history of feminism? The right to vote, Susan B. Anthony, Gloria Steinem, white pantsuits? Oh, but there's so much more. And we need to know about it, especially now. In pithy text and pithier comics, A Brief History of Feminism engages us, educates us, makes us laugh, and makes us angry. It begins with antiquity and the early days of Judeo-Christianity. (Mary Magdalene questions the maleness of Jesus's inner circle: "People will end up getting the notion you don't want women to be priests." Jesus: "Really, Mary, do you always have to be so negative?") It continues through the Middle Ages, the Early Modern period, and the Enlightenment ("Liberty, equality, fraternity!" "But fraternity means brotherhood!"). It covers the beginnings of an organized women's movement in the nineteenth century, second-wave Feminism, queer feminism, and third-wave Feminism. Along the way, we learn about important figures: Olympe de Gouges, author of the "Declaration of the Rights of Woman and the Female Citizen" (guillotined by Robespierre); Flora Tristan, who linked the oppression of women and the oppression of the proletariat before Marx and Engels set pen to paper; and the poet Audre Lorde, who pointed to the racial obliviousness of mainstream feminism in the 1970s and 1980s. We learn about bourgeois and working-class issues, and the angry racism of some American feminists when black men got the vote before women did. We see God as a long-bearded old man emerging from a cloud (and once, as a woman with her hair in curlers). And we learn the story so far of a history that is still being written.



Myers Psychology for AP

Myers  Psychology for AP Author David G. Myers
ISBN-10 9781429244367
Release 2010-03-12
Pages 944
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Already The Bestselling AP* Psychology Author, Myers Writes His First Exclusive AP* Psych Text Watch Dave G. Myers introduce this new text here. Watch instructor video reviews here. David G. Myers is best known for his top-selling college psychology texts, used successfully across North America in thousands of AP* courses. As effective as Myers’ college texts have been for the AP* course, we believe his new text will be even better, because Myers’ Psychology for AP* has been written especially for the AP* course!



Seeing Through Statistics

Seeing Through Statistics Author Jessica M. Utts
ISBN-10 9781305176249
Release 2014-01-14
Pages 656
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The fourth edition of this popular book by Jessica Utts develops statistical literacy and critical thinking through real-world applications, with an emphasis on ideas, not calculations. This text focuses on the key concepts that educated citizens need to know about statistics. These ideas are introduced in interesting applied and real contexts, without using an abundance of technicalities and calculations that only serve to confuse students. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.



Understandable Statistics Concepts and Methods

Understandable Statistics  Concepts and Methods Author Charles Henry Brase
ISBN-10 9781337119917
Release 2016-12-05
Pages 839
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UNDERSTANDABLE STATISTICS: CONCEPTS AND METHODS, Twelfth Edition, is a thorough yet accessible program designed to help you overcome any apprehensions you may have about statistics and to master the subject. The authors provide clear guidance and informal advice while showing you the links between statistics and the world. To reinforce this approach—and make the material interesting as well as easier to understand—the book integrates real-life data from a variety of sources, including journals, periodicals, newspapers, and the Internet. You'll also have opportunities to develop your critical-thinking and statistical literacy skills through special features and exercises throughout the text. The use of graphing calculators, Excel, Minitab, Minitab ExpressTM, and SPSS is covered, although not required. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.