Download or read online books in PDF, EPUB and Mobi Format. Click Download or Read Online button to get book now. This site is like a library, Use search box in the widget to get ebook that you want.

The Backyard Homestead

The Backyard Homestead Author Carleen Madigan
ISBN-10 9781603425148
Release 2009-02-11
Pages 368
Download Link Click Here

This comprehensive guide to homesteading provides all the information you need to grow and preserve a sustainable harvest of grains and vegetables; raise animals for meat, eggs, and dairy; and keep honey bees for your sweeter days. With easy-to-follow instructions on canning, drying, and pickling, you’ll enjoy your backyard bounty all winter long.



Mini Farming

Mini Farming Author Brett L. Markham
ISBN-10 9781602399846
Release 2010
Pages 227
Download Link Click Here

Start a mini farm on a quarter acre or less and provide 85 percent of the food for a family of four and earn an income."



The Backyard Homestead

The Backyard Homestead Author Chad Isaacson
ISBN-10 1545508763
Release 2017-04-21
Pages 36
Download Link Click Here

Getting Your FREE Bonus Download this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion. The Backyard Homestead: (FREE Bonus Included) 30 Lessons How To Produce All The Food You Need On Just A Quarter Acre Use this guide to help you understand the basics of starting your own urban homestead. This book describes in 30 detailed lessons how it is that you can start up your very own Urban Homestead. From the planning stage, to implementation, to maintaining your farm for many years to come, the lessons outlined in this book will navigate you through it all. In this book you will learn about: Rules, Regulations, and Zoning Compost, Fertilizer, and other Farming Methods Livestock Maintenance Networking Your Homestead And a lot more! Download your E book "The Backyard Homestead: 30 Lessons How To Produce All The Food You Need On Just A Quarter Acre" by scrolling up and clicking "Buy Now with 1-Click" button!



Backyard Farming on an Acre More or Less

Backyard Farming on an Acre  More or Less Author Angela England
ISBN-10 9781101598290
Release 2012-12-04
Pages 432
Download Link Click Here

As food prices continue to rise, more and more people have discovered that they can create their own food supply, right on their own property, and at a fraction of the price of conventional farm food that's been shipped to their local grocery from locations unknown. By raising and harvesting their own fruits, vegetables, chickens, bees, milk-bearing animals, and more, people are growing locally, sustainably, and at a fraction of the cost. However, poor planning for needs, proper use of available space, and a lack of preparedness for preserving or selling the harvest can quickly lead to wasted time and sweat. Backyard Farming on an Acre (More or Less) is written by people who have planned and run a successful small-scale backyard farm. The authors guide readers through the essentials of planning a small-scale farm from a 1/4 acre all the way up to an acre and beyond. Readers will learn how to decide how large (or small) their farm should be, what they should plant or raise based on their invidual wants and needs (and available space), and how they can prevent their efforts from being wasted. Proven, sustainabile techniques will be presented to readers so they can yield the maximum benefit of their harvest through proven best practices. Readers will also learn how to raise small animals such as chickens and goats for milk, eggs, and meat, and will learn the crticial practices for successfully parenting bees, growing fruit tress, and much more.



The Quarter Acre Farm

The Quarter Acre Farm Author Spring Warren
ISBN-10 9781580054010
Release 2011-03-15
Pages 336
Download Link Click Here

When Spring Warren told her husband and two teenage boys that she wanted to grow 75 percent of all the food they consumed for one year—and that she wanted to do it in their yard—they told her she was crazy. She did it anyway. The Quarter-Acre Farm is Warren’s account of deciding—despite all resistance—to take control of her family’s food choices, get her hands dirty, and create a garden in her suburban yard. It’s a story of bugs, worms, rot, and failure; of learning, replanting, harvesting, and eating. The road is long and riddled with mistakes, but by the end of her yearlong experiment, Warren’s sons and husband have become her biggest fans—in fact, they’re even eager to help harvest (and eat) the beautiful bounty she brings in. Full of tips and recipes to help anyone interested in growing and preparing at least a small part of their diet at home, The Quarter-Acre Farm is a warm, witty tale about family, food, and the incredible gratification that accompanies self-sufficiency.



The Backyard Homestead Book of Building Projects

The Backyard Homestead Book of Building Projects Author Spike Carlsen
ISBN-10 9781603428460
Release 2014-03-14
Pages 296
Download Link Click Here

Gardeners, small farmers, and outdoor living enthusiasts will love this compilation of 76 rustic DIY projects. From plant supports and clotheslines to a chicken coop, a greenhouse, and a root cellar with storage bins, most of the projects are suitable for complete novices, and all use just basic tools and easy-to-find materials. You’ll find techniques to build whatever your outdoor world is missing, with additional tips to live sustainably, happily, and independently.



The Backyard Homestead Book of Kitchen Know How

The Backyard Homestead Book of Kitchen Know How Author Andrea Chesman
ISBN-10 9781612122052
Release 2015-09-19
Pages 368
Download Link Click Here

Growing vegetables and raising livestock is only the beginning of a successful homestead — that fresh food goes to waste unless you can properly prepare, cook, and preserve it. Andrea Chesman shows you how to bridge the gap between field and table, covering everything from curing meats and making sausage to canning fruits and vegetables, milling flour, working with sourdough, baking no-knead breads, making braises and stews that can be adapted to different cuts of meat, rendering lard and tallow, pickling, making butter and cheese, making yogurt, blanching vegetables for the freezer, making jams and jellies, drying produce, and much more. You’ll learn all the techniques you need to get the most from homegrown foods, along with dozens of simple and delicious recipes, most of which can be adapted to use whatever you have available.



The Backyard Homestead Seasonal Planner

The Backyard Homestead Seasonal Planner Author Ann Larkin Hansen
ISBN-10 9781612126982
Release 2017-10-03
Pages 208
Download Link Click Here

This hardworking addition to the best-selling Backyard Homestead series offers expert advice on what tasks to do around your farm and when to do them — no matter where on the planet you call home. Author Ann Larkin Hansen sets the priorities for each area of the farm, including the barn, garden, orchard, field, pasture, and woodlot. For every critical turn of the year (12 in all), Hansen provides an at-a-glance to-do list along with tips and a more in-depth discussion of key topics for the season. Easy-reference charts, checklists, and record-keeping sections help you keep track of it all.



Living on an Acre

Living on an Acre Author U.S. Department. of Agriculture
ISBN-10 9780762765553
Release 2010-06-01
Pages 336
Download Link Click Here

The classic USDA handbook to self-reliant living, now completely revised and updated.



Backyard Homesteading

Backyard Homesteading Author David Toht
ISBN-10 9781580116039
Release 2012-11-01
Pages 256
Download Link Click Here

Backyard Homesteading addresses the needs of many people who want to take control of the food they eat and the products they use--even if they live in a urban or suburban house on a typical-size lot. It shows homeowners how to turn their yard into a productive and wholesome "homestead" that allows them to grow their own fruits and vegetables, and raise farm animals, including chickens and goats. Backyard Homesteading covers the laws and regulations of raising livestock in populated areas and demonstrates to readers how to use and preserve the bounty they produce.



Maximizing Your Mini Farm

Maximizing Your Mini Farm Author Brett L. Markham
ISBN-10 9781620872970
Release 2012-03-21
Pages 272
Download Link Click Here

Mini farming describes a holistic approach to small-area farming that will show you how to produce 85 percent of an average family’s food on just a quarter acre—and earn $10,000 in cash annually while spending less than half the time that an ordinary job would require. Now expanding exponentially on his bestselling Mini Farming: Self-Sufficiency on 1⁄4 Acre, Brett Markham gives you tips, tricks, and planning advice on how to make the most of your mini farm. New topics include: -Soil and Fertility yy Tools and Techniques -Planting Guides and Seeders -Easy Trellising -Weed Control Techniques -Greater Food Self-Sufficiency -Making Your Own Country Wines -Making Your Own Vinegars -Making Cheese at Home -Cooking for Self-Sufficiency Keep your costs down and production high with this complete guide to maximizing your mini farm—whether it’s a rooftop urban garden, a suburban backyard, or a more substantial plot of land. Materials, tools, and techniques are detailed with tables, diagrams, and 200 color illustrations and author photographs.



The Woodland Homestead

The Woodland Homestead Author Brett McLeod
ISBN-10 9781612123509
Release 2015-07-10
Pages 240
Download Link Click Here

Put your wooded land to work! This comprehensive manual shows you how to use your woodlands to produce everything from wine and mushrooms to firewood and livestock feed. You’ll learn how to take stock of your woods; use axes, bow saws, chainsaws, and other key tools; create pasture and silvopasture for livestock; prune and coppice trees to make fuel, fodder, and furniture; build living fencing and shelters for animals; grow fruit trees and berries in a woodland orchard; make syrup from birch, walnut, or boxelder trees; and much more. Whether your property is entirely or only partly wooded, this is the guide you need to make the best use of it.



40 Projects for Building Your Backyard Homestead

40 Projects for Building Your Backyard Homestead Author David Toht
ISBN-10 1580117104
Release 2013
Pages 255
Download Link Click Here

Provides details on how to build more than 40 projects--sheds, feeders, fences and other structures--to enhance readers' sustainable living. Original.



Chickens for the Backyard Homesteader

Chickens for the Backyard Homesteader Author Suzie Baldwin
ISBN-10 1580117139
Release 2013-02-22
Pages 142
Download Link Click Here

Offers advice on choosing the best hens, discussing their care, feeding, and housing.



The Urban Farmer

The Urban Farmer Author Curtis Stone
ISBN-10 9781771421911
Release 2015-12-14
Pages 288
Download Link Click Here

There are twenty million acres of lawns in North America. In their current form, these unproductive expanses of grass represent a significant financial and environmental cost. However, viewed through a different lens, they can also be seen as a tremendous source of opportunity. Access to land is a major barrier for many people who want to enter the agricultural sector, and urban and suburban yards have huge potential for would-be farmers wanting to become part of this growing movement. The Urban Farmer is a comprehensive, hands-on, practical manual to help you learn the techniques and business strategies you need to make a good living growing high-yield, high-value crops right in your own backyard (or someone else's). Major benefits include: Low capital investment and overhead costs Reduced need for expensive infrastructure Easy access to markets Growing food in the city means that fresh crops may travel only a few blocks from field to table, making this innovative approach the next logical step in the local food movement. Based on a scalable, easily reproduced business model, The Urban Farmer is your complete guide to minimizing risk and maximizing profit by using intensive production in small leased or borrowed spaces. Curtis Stone is the owner/operator of Green City Acres, a commercial urban farm growing vegetables for farmers markets, restaurants, and retail outlets. During his slower months, Curtis works as a public speaker, teacher, and consultant, sharing his story to inspire a new generation of farmers.



Welcome to the Farm

Welcome to the Farm Author Shaye Elliott
ISBN-10 9781493030422
Release 2017-04-01
Pages 368
Download Link Click Here

A fresh, new guide to the backyard lifestyle The homesteading movement is continuing to grow, as more people are stepping up to have a hand in where their food comes from. Whether you want to dabble or immerse yourself completely in the do-it-yourself, back-to-basics lifestyle, Welcome to the Farm is a comprehensive, fully illustrated guide to growing the very best food right in your own backyard. Shaye Elliott takes readers on a journey that teaches them how to harvest baskets full of organic produce, milk a dairy cow (and make butter), plant a homestead orchard, can jams and jellies, and even raise chickens and bees. From her experience running The Elliott Homestead, Shaye provides all the how-to wisdom you need to know about: The benefits of a home garden The basics of seed starting Building your own greenhouse What belongs in the winter garden Canning, freezing, and dehydrating techniques and recipes The pros and cons of caged vs. free-change chickens Keeping a dairy cow and what to do with all the milk Raising animals for meat Making your own cider and wine And so much more! Welcome to the Farm is aimed to serve homesteaders and urban-farmers alike, guiding them through the beginning stages of small-area farming and utilizing whatever amount of space they have available for optimal and delicious food production.



The Homesteading Handbook

The Homesteading Handbook Author Abigail R. Gehring
ISBN-10 9781616082659
Release 2011-05-25
Pages 272
Download Link Click Here

Explains how to grow an organic garden, preserve the food one grows, build alternate-energy devices by hand, identify edible wild foods, conserve water, handcraft household items and much more, in a book with 500 full-color illustrations. Original.