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What to Feed Your Baby

What to Feed Your Baby Author Tanya Altmann, M.D.
ISBN-10 9780062404930
Release 2016-04-05
Pages 336
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As a pediatrician, spokesperson for the American Academy of Pediatrics, and mother of three boys, Dr. Tanya Altmann knows that good nutrition is essential for healthy kids. In What to Feed Your Baby, Dr. Tanya provides the latest nutritional recommendations and best practices for feeding babies and young children. The simple, fool-proof program focuses on serving eleven foundation foods: eggs, prunes, avocado, fish, yogurt/cheese/milk, nuts, chicken/beans, fruit, green veggies, whole grains, and water. What to Feed Your Baby helps parents set their children up for a lifetime of healthy choices—and say goodbye to picky eating forever!



What Should I Feed My Baby

What Should I Feed My Baby Author Pure Ebba
ISBN-10 9781908974198
Release 2013-07-25
Pages 224
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What should I feed my baby? is a simple but thorough guide for parents who want to introduce their baby to wholesome and nutritious food right from the start. Even if you are not skilled in the kitchen you will learn how to cook fresh and natural food so that you know your baby is receiving only the healthiest foods. This book takes a parent from baby`s first taste of solid food at around 4/6 to 12 months and beyond, and includes: ? A detailed list of organic and superfoods that your baby can eat at particular ages ? Guidelines on fruit, vegetables, seeds, whole grains, nuts and superfoods ? Simple recipes for babies and young children ? Healthy recipes for the whole family to enjoy together ? Healthy and delicious recipes for special occasions, such as baby`s birthday! Ebba sees herself as a new Annabel Karmel, but with a stronger focus on introducing superfoods to your baby at the weaning stage so that they become part of their everyday diet. This book is not just about what your baby can eat at different stages but about what are the best and most nutritional foods for them to eat in order to develop into healthy and strong children.



Green Enough

Green Enough Author Leah Segedie
ISBN-10 9781623367619
Release 2018-03-20
Pages 320
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A real, no-holds-barred take on making smart, healthy choices for you and your family. In Green Enough, Mamavation blogger Leah Segedie uncovers the truth behind the food and household products that are misleadingly labeled "all-natural" and healthy but are actually filled with chemicals and toxins. From furniture to packaged food, Leah guides you through detoxifying your home, diet, and lifestyle, showing you how to make the best choices possible. She exposes the brands and products that contain toxic and hormone-disrupting ingredients and gives guidelines on choosing safer products and organic produce that are free from toxic and persistent pesticides. She instructs you on making the move to meat, dairy, and eggs that are free of antibiotics, GMOs, growth hormones, and dangerous pathogens. She explains at what phases of childhood children are the most vulnerable and need more protection. And she includes delicious and kid-approved recipes to help you detoxify your cooking routine. It’s not about being perfect or 100% clean—none of us are—it’s about being green enough.



Baby and Toddler Basics

Baby and Toddler Basics Author Tanya Altmann
ISBN-10 1610021266
Release 2018-02-06
Pages 260
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Parents of children from birth to age three will find answers to their most-frequently asked questions about child health and wellness in this easy-to-understand volume. Tanya Altmann, MD, FAAP, practicing pediatrician and frequent contributor to NBC's "Today" show, helps parents with friendly, straightforward guidance in an easily digestible question and answer format. Baby and Toddler Basics focuses on parents' top 150 questions, based on Dr. Tanya's years in practice. An internet search of these questions could yield dozens of answers, many from dubious sources. Dr. Tanya addresses parents' concerns with the expertise of a pediatrician backed by the trusted authority of the American Academy of Pediatrics. Baby and Toddler Basics' clear Q&A layout means it's just as fast as Googling, but with answers parents can trust, based on medically-sound AAP policy. Topics covered in Baby and Toddler Basics include Breastfeeding Developmental stages Fever First Aid and injuries General baby care Poop Safe sleep and sleep challenges Stomach ache and illness Vaccines and much more! Dr. Tanya's clear answers to these frequently asked questions will help parents take the right actions at home and alert them when it would be best to call their pediatrician. With Baby and Toddler Basics parents can keep their own "portable pediatrician" in their diaper bag or on their nightstand, always ready with reassuring answers.



Baby led Weaning

Baby led Weaning Author Gill Rapley
ISBN-10 9781615190218
Release 2010
Pages 239
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Explodes the myth that babies need to be spoon-fed, and shows why self-feeding from the start of the weaning process is the healthiest way for your child to develop. With baby-led weaning (BLW, for short), you can skip purâees and make the transition to solid food by following your baby's cues. At about six months, most babies are ready to join the family at the kitchen table and discover food for themselves. This book is the definitive guide to this crucial period in your child's development, and shows you how to help your baby participate in family meals right from the start; experiment with food at his or her own pace; develop new abilities, including hand-eye coordination and chewing; and learn to love a variety of foods and to enjoy mealtimes.--Frompublisher description.



The Pediatrician s Guide to Feeding Babies Toddlers

The Pediatrician s Guide to Feeding Babies   Toddlers Author Anthony Porto
ISBN-10 9781607749011
Release 2016
Pages 247
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"A comprehensive manual for feeding babies and toddlers during the crucial first years of life, written by a team of medical experts who are also parents. Every new parent struggles when deciding what to feed their child during the first years of life. It's a time when a child's nutritional needs change dramatically, and finding trustworthy information about how to make these decisions is difficult. Unfortunately, there is no single, authoritative guide for parents during this taxing and often stressful time--until now. Written by medical and culinary experts, including a pediatrician, pediatric gastroenterologist, pediatric allergist, pediatric dietitian/nutritionist, and a personal chef/recipe developer specializing in food allergies and dietary restrictions, The Pediatrician's Guide to Feeding Babies and Toddlers will help parents give their children the optimum nutrition they need to thrive. In an incredibly accessible Q&A format, the authors address common concerns, such as when to start solids or how to tell if your child has allergies, offering simple solutions and ideas for feeding children from birth to three years. The Pediatrician's Guide to Feeding Babies and Toddlers will take the guesswork out of mealtime for busy parents, allowing them to feed their children with confidence and ease"--



What to Feed Your Baby and Toddler

What to Feed Your Baby and Toddler Author Nicole M. Avena, PhD
ISBN-10 9780399580246
Release 2018-05-08
Pages 224
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A science-based manual for feeding babies exactly what they need to hit physical and intellectual milestones from 6 to 24 months, with 60 recipes. World-renowned research neuroscientist, nutrition expert, and author of What to Eat When You're Pregnant Dr. Nicole M. Avena presents an essential guide for new parents on feeding babies during their critical first two years. Answering common questions about picky eaters, food allergies, diversifying baby's appetite, eating out or on the go, feeding baby at daycare or when with another caregiver, and food safety, this comprehensive guide offers easy monthly meal plans and baby-friendly, nutrient-rich recipes designed to support your baby's developmental milestones.



Mayim s Vegan Table

Mayim s Vegan Table Author Mayim Bialik
ISBN-10 9780738217048
Release 2014-02-11
Pages 256
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Explains the advantages of a plant-based diet for families with children and offers a collection of family-friendly vegan recipes for breakfast foods, soups, salads, sandwiches, snacks, main and side dishes, breads, and desserts.



Food Fights

Food Fights Author Laura A. Jana
ISBN-10 1581105851
Release 2012
Pages 346
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Bring "peas and harmony" to the family table with Food Fights, 2nd edition! Knowing what to feed children is one thing. Getting them to eat it is quite another! In Food Fights, 2nd edition, the authors tastefully blend the science of nutrition and pediatrics with the practical insights of parents who have been in your shoes?offering simple solutions for your daily nutritional challenges. Whether you've got an infant, toddler, or young child, Food Fights promises entertaining, reality-based advice on: ? How to pick your battles (and arm yourself accordingly) ? Whining and dining, throwing food, and other dietary distractions ? Heaping helpings, TV dinners, fast food, and other nutritional minefields ? Eating out, grocery shopping, and travel ? The 5-second rule ? Drinking and dozing, juice, soda pop, and other classic drinking problems ? Sick kids, vitamins, body weight, allergies, constipation, spitting up…and so much more! This revised second edition also includes new chapters on healthy breakfasts, what's lacking in snacking, and supermarket sanity, and serves up important guidance on making sense of package labels and choosing foods wisely. Add the cornucopia of resources such as recipes for success, a nutrient primer, and phone apps that help families stay on a tech-savvy track to good nutrition and this new and improved edition of Food Fights is guaranteed to leave you satisfied.



Pediatric Cardiac Anesthesia

Pediatric Cardiac Anesthesia Author Carol L. Lake
ISBN-10 0781751756
Release 2005
Pages 786
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Long established as the #1 reference on pediatric cardiac anesthesia, this definitive text is now in its thoroughly revised Fourth Edition. The book provides comprehensive guidelines on preoperative evaluation, perioperative management, and postoperative care for all pediatric cardiac surgical procedures and includes quick-reference summaries of perioperative management for each procedure. For this edition, Dr. Lake is joined by an eminent British co-editor, Peter D. Booker, and an international group of distinguished contributors. Coverage includes cutting-edge information on echocardiography, fast tracking, and the newest surgical techniques. New chapters cover teaching, practice management, anesthesia for cardiac MIS, and hemostasis, coagulation, and transfusion.



Pediatric and Neonatal Mechanical Ventilation

Pediatric and Neonatal Mechanical Ventilation Author Peter Rimensberger
ISBN-10 9783642012198
Release 2014-11-12
Pages 1642
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Written by outstanding authorities from all over the world, this comprehensive new textbook on pediatric and neonatal ventilation puts the focus on the effective delivery of respiratory support to children, infants and newborns. In the early chapters, developmental issues concerning the respiratory system are considered, physiological and mechanical principles are introduced and airway management and conventional and alternative ventilation techniques are discussed. Thereafter, the rational use of mechanical ventilation in various pediatric and neonatal pathologies is explained, with the emphasis on a practical step-by-step approach. Respiratory monitoring and safety issues in ventilated patients are considered in detail, and many other topics of interest to the bedside clinician are covered, including the ethics of withdrawal of respiratory support and educational issues. Throughout, the text is complemented by numerous illustrations and key information is clearly summarized in tables and lists.



Born to Eat

Born to Eat Author Wendy Jo Peterson
ISBN-10 9781510720015
Release 2017-05-16
Pages 258
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For thousands of years, humans have thrived without “baby food” (which was invented in the late nineteenth century). Think about it: the human race has made it this far largely on whole food. Only in recent decades have we begun overthinking and over-processing our foods, which has led to chronic dieting, chronic disease, disordered eating, body distrust, and epidemic confusion about the best way to feed ourselves and families. Eating is an innate skill that has been overcomplicated by marketing schemes and a dieting culture. It’s time to leave the dieting culture behind for the whole family. It starts with the baby’s first bite! We are all Born to Eat and it seems only natural for us to start at the beginning—with our babies. When babies show signs of readiness for solid foods, they can eat almost everything the family eats and become healthy, happy eaters in the process. By honoring self-regulation (also an innate skill) and focusing on a whole food foundation, we can foster healthier children, parents, and families. You don’t have to cook another entire meal to feed just baby, nor blend everything you eat into a puree to support healthy growth in an infant. With a little patience, presence, and skill, you can transform nearly any family meal into a baby-friendly food. Who knew a little planning could have the whole family eating together, and better? Aside from the United States, most countries are accepting of babies starting of solids with the foods of the family. With a focus on self-feeding and a baby-led weaning approach, nutritionists and wellness experts Wendy Jo Peterson and Leslie Schilling provide age-based advice, step-by-step instructions, help for parents, and easy recipes so you can ensure that your infant is introduced to healthy and tasty food as early as possible.



Pediatric Nutrition

Pediatric Nutrition Author Patricia Samour
ISBN-10 9780763784508
Release 2012
Pages 538
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Pediatric Nutrition, Fourth Edition covers nutrition guidelines from preconception through neonatal, including normal growth, inborn errors, acute care medical conditions like diabetes, and cardiac and pulmonary issues. It covers the latest clinical research, accepted practice protocols, and study of the normal child from preconception through adolescence. In a practical and detailed manner, this best-selling text provides cutting edge research and resources on the most important pediatric practice issues and therapies. Commonly used by dietetic practitioners studying for their Pediatric Specialty exams, registered dietitians, dietetic technicians, nutritionists, pediatricians, nurses, and dietetic students, this book is considered the last word in pediatric nutrition.



What About the Kids

What About the Kids Author Sandra Blakeslee
ISBN-10 9781401397616
Release 2003-03-12
Pages 400
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The Unexpected Legacy of Divorce gave us new and important insight into the long-term effects of divorce on children who have grown into adulthood. What About the Kids? is a new book that tells parents in unprecedented detail how to help their children over the long haul--what to say, what to do, what to expect--every step of the way. Tapping into the latest findings on how children develop, this clearly written guidebook helps parents understand why children at different ages react the way they do to divorce and how to head off trouble before it begins. The book follows divorce chronologically so parents can find advice for whatever stage of the experience they are in, including how to help older children many years after the breakup. Part One--The Immediate Breakup: What you need to know to get your own life back on track, what to tell the children, how children react, the reasons for their reactions, and thoughts on when is the best time to divorce. Part Two--The First Few Years: Setting routines, getting legal help, choosing the right custody to fit your child, finding support, and how to realistically follow the advice 'don't fight.' Part Three--Assessing the Post-Divorce Family Five and Ten Years Down the Road: Take another close look at yourself and your kids. Divorce requires a new kind of father, mother, and teenager. Part Four--When Outsiders Join the Family: Dating, sex, remarriage, blended families, holidays, and what step-parents need to know. Part Five--Conversations for a Lifetime: How to talk with your children as they enter young adulthood so they feel safe and free to seek relationships based on love, trust, and mutual commitment. What About the Kids? is the ultimate resource for any person wishing to ease the effects of divorce on children, and for all divorced parents who want to ensure their children's future happiness.



Pediatric Oral and Maxillofacial Surgery

Pediatric Oral and Maxillofacial Surgery Author Leonard B. Kaban
ISBN-10 0721696910
Release 2004
Pages 470
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As the only book available on the topic, this text provides a unique look at both traditional techniques and cutting-edge information on the specific management of pediatric oral and maxillofacial surgery. Vivid photographs from all stages of the surgical procedures highlight the discussions and explanations from the premier authorities in the field. Coverage encompasses all areas of treating pediatric patients, including growth and development, psychological management, anesthesia and sedation, metabolic management, genetics, and speech problems. Full-color format featuring step-by-step photos and detailed drawings illustrate each technique and visualize key concepts. Discussions of both common and uncommon procedures provide an understanding of the timing of treatment and the prevention of potential problems. Material on speech disorders demonstrates the risk factors and craniofacial relationships for the surgeon to consider when determining functional outcomes. A chapter dedicated to molecular genetics and syndrome recognition supplies the reader with knowledge of genetics that can assist in diagnosis and development of treatment. Descriptions of the principles and changes of facial growth in children help to develop a rational treatment plan. Subject matter relating to anesthesia and sedation in pediatric patients presents important management challenges and suggests guidelines for procedures. A chapter suggests guidelines for deep sedation and anesthesia in pediatric offices. A chapter on maxillofacial infections covers diagnosis and treatment in an area that comprises a significant part of oral and maxillofacial surgery training and practice. Thorough discussion of salivary gland inflammatory disorders and salivary tumors in children. Extensive features on head and neck tumors in children give insight into the difficult decisions regarding chemotherapy, radiation therapy, and/or resection. Step-by-step analyses of ancillary procedures provide detailed information on pediatric oral and maxillofacial surgery. Comprehensive coverage of orofacial pain, facial fractures, soft tissue abnormalities, and vascular anomalies improves understanding of these sometimes confusing conditions.



Forks Over Knives Family

Forks Over Knives Family Author Alona Pulde
ISBN-10 9781476753324
Release 2016-09-06
Pages 320
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From the authors of the New York Times bestselling Forks Over Knives Plan comes a complete guide to a whole-food, plant-based lifestyle for your entire family, with more than 125 delicious kid-friendly recipes and tips for raising a whole-foods-loving child in a junk-food-laden world. After the trailblazing film Forks Over Knives helped spark a medical and nutritional revolution, more and more people continue to adopt a whole-food, plant-based lifestyle. Now, Doctors Alona Pulde and Matthew Lederman share those same values for the entire family. Filled with more than 125 quick and easy recipes, helpful tips, and the latest in scientific findings, The Forks Over Knives Family teaches you why whole food, plant-based eating is the best way to keep your family healthy and well-nourished. With a comprehensive look at every stage of a child’s development, the Forks Over Knives team will help get kids on track to a sustainable, whole foods lifestyle. Beginning with pregnancy, through birth and childhood, and continuing into the teenage years, this guide tackles all the most important topics to keep your children healthy, from dealing with allergies to traveling to sleepovers. The book addresses major obstacles and parenting concerns such as: Are supplements and vitamins necessary? Is my kid eating enough? How can we transition to plant-based living with a house full of kids? What about birthday parties and play dates? With easy-to-understand tips and tricks for a clean, sustainable lifestyle, The Forks Over Knives Family is the in-depth, go-to guide for the whole household to have healthier, more nutritious lives.



Happy Church

Happy Church Author Tim McConnell
ISBN-10 9780830893690
Release 2016-02-06
Pages 183
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Most Christians resist the idea that we are to pursue happiness. We are more comfortable with the idea of finding joy or being blessed. But seeking happiness seems too superficial or too flighty for people of faith. In Happy Church, Tim McConnell offers a radical call for Christians to reclaim happiness. Happiness flows from the joy of the Lord and being glad in Christ. When the church expresses happiness, we are making a countercultural choice that the world cannot help but notice. "It's time to bring the happy back," he says. "It's time to get serious about happiness." This is a book to read with your small group or congregation, with discussion questions to help you become happy together. You'll discover that God's call to the church is to radiate happiness—because we live in a world that desperately needs it.